The kitchen has:

  • 2 Samsung flat top double ovens;
  • a commercial fridge, freezer and dishwasher;
  • a microwave;
  • place settings for 200 (white):
  • 200 wine glasses;
  • 100 high ball glasses;
  • a variety of assorted pots, pans, serving trays, bowls, cooking utensils;
  • a variety of coffee urns, makers and tea pots;
  • cutting boards;
  • mobile cart for collecting dishes.
  • Kitchen and Hall Cleaning Requirements post event



Calendars are for reference only, and additional dates may be available. Please contact us if you have questions about availability.